I dettagli delle bacchette di bambù

Altri video
May 08, 2025
Connessione Categoria: Bastoni per il sushi giapponese
Breve: Discover the Smooth Surface Camping Fast Food Disposable Chopsticks, made from 100% natural 3-5 years old Moso bamboo. Perfect for household, restaurant, and outdoor dining, these eco-friendly chopsticks come in various sizes and packaging options.
Funzionalità dei prodotti correlati:
  • Made from 100% natural 3-5 years old Moso bamboo for durability and eco-friendliness.
  • Available in two lengths: 21cm and 24cm, with a thickness of 4.8mm for comfortable use.
  • Natural color finish, maintaining the authentic look of bamboo.
  • Versatile usage for barbecue, tableware, dining, and restaurant settings.
  • Custom logo option available for personalized branding.
  • Eco-friendly and biodegradable, making it a sustainable choice.
  • Multiple packaging options including semi-closed paper, open paper, and full plastic packing.
  • Smooth surface design ensures a comfortable and hygienic dining experience.
Domande frequenti:
  • What material are these chopsticks made from?
    These chopsticks are made from 100% natural 3-5 years old Moso bamboo, ensuring durability and eco-friendliness.
  • What sizes are available for these chopsticks?
    The chopsticks are available in two lengths: 21cm and 24cm, with a uniform thickness of 4.8mm.
  • Are these chopsticks suitable for outdoor use like camping?
    Yes, these chopsticks are perfect for outdoor use, including camping, barbecues, and picnics, thanks to their durable and eco-friendly design.
  • Can I get custom branding on these chopsticks?
    Yes, custom logo options are available, allowing you to personalize the chopsticks for branding or special events.
Video correlati

Altri tipi di apparecchiature per il trattamento delle acque

Altri tipi di apparecchiature per il trattamento delle acque
April 25, 2025

Bastoni ecologici tipo piattaforma Sushi Bambù carbonizzato Bambù Bastoni usa e getta

Altri tipi di apparecchiature per il trattamento delle acque
April 25, 2025